Dishes

Fried rice with shrimp

200 g

Miso soup

200 g

Miso broth (soybean miso paste, hondashi, mirin), wakame seaweed, tofu cheese, sesame seeds, green onions

Poke buol katsabushi with eel

255 g

Rice, eel, avocado, unagi sauce, roasted sesame seeds, nut sauce, smoked tuna chips

Rice chips

50 g

Rice chips

Fried beans Yedamame

100 g

Edamame beans, garlic, hot red pepper, sesame oil, butter, roasted sesame seeds, soy sauce.

Fried rice with pork Cha Shu

200 g

Poke bowl with salmon, avocado, mango

320 g

Rice, mango, avocado, cucumber, nut sauce, sesame seeds, nori seaweed

Salad with pickled seaweed

160 g

Hiyashi seaweed, sesame seeds, nut sauce

Shrimp broth

230 g

Shrimp broth (shrimp bix, carrots, onions, salt, pepper, bay leaf, hondashi), egg noodles, shrimp, cilantro, black sesame seeds

Noodles with oyster sauce and shrimp

300 g

Noodles, shrimp, cherry tomatoes, red bell pepper, carrots, teriyaki sauce, oyster sauce, smoked tuna flakes, black sesame seeds

Poké buol with tuna

320 g

Rice, tuna, mango avocado, sesame seeds, nori, nut sauce, nori seaweed

Shrimp tempura

165 g

Shrimp in batter, spicy mayonnaise sauce (flaxseed mayonnaise, kimchi sauce, sriracha sauce)

Tom Yam soup

400 g

Tom yam broth (chicken broth, tom yam paste, coconut milk, lemongrass, ginger, kimchi sauce, sriracha sauce, sugar), salmon, shrimp, lemongrass) shiitake mushrooms, wakame seaweed, cherry tomatoes, cilantro

Extra rice 150 gr

150 g

Nishiki steam rice

Poke vega bol

300 g

Rice, mango, avocado, cucumber, nut sauce, sesame seeds, nori seaweed

Ramen with chicken thigh

500 g

Chicken ramen broth (chicken broth, hondashi, pepper, soy sauce, fish sauce, miso paste, kimchi sauce, sriracha sauce) noodles, shimeji mushrooms, boiled egg, green onion, black sesame seeds, baked chicken thigh, nori water